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Green Beans With Water Chestnuts

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“Love those water chestnuts they spruce up so many dishes. Do not over cook the beans”
READY IN:
25mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring a pot of salted water to a boil, add beans and cook for 6-8 minutes.
  2. Melt the butter/margarine in a skillet, add onion and saute for 7 minutes, stirring.
  3. Stir in salt, mace and water chestnuts; saute 2 minutes.
  4. Add beans and saute until heated through.

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