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Green Bell Pepper Rings

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“Quick and easy side dish.”
READY IN:
10mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Remove ribs from pepper rings.
  2. Heat oil in large skillet.
  3. Add garlic, black pepper and pepper rings; cook, over high heat and stirring frequently, until tender-crisp-----about 5 minutes.
  4. Sprinkle with sea salt.
  5. Serve at once.

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