Green Chile and Cheddar Turkey Burgers (WW)

“Only 7 points plus/serving. Recipe source: WW Tastier than Takeout cookbook”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 5 ingredients (turkey - cumin) in a bowl and then shape into 4 patties.
  2. Spray skillet with Pam and set over medium heat. Add patties to skillet and cook until browned (5 min/each side).
  3. While burgers are cooking combine the chilies and cheddar in a small bowl.
  4. Top burger with cheese mixture and then reduce heat to low and cover skillet and cook until cheese melts (3-5 minutes).
  5. Serve burgers on sandwich thins topped with onion and tomato or condiments of your choice (keeping in mind point count if following the WW program).

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