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Green Chile Cheeseburgers

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“This recipe calls for ground turkey, but I bet it would be equally tasty with ground beef. Very simple meal idea from Perdue.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. If grilling, grease grill. Preheat grill or broiler.
  2. In medium bowl, combine all ingredients until blended. Shape into 4 burgers.
  3. Grill or broil, turning occasionally, 10 minutes or until meat thermometer inserted in center registers 165°F
  4. Serve burgers on buns with lettuce, tomatoes, or condiments of choice.

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