Green Chili Cheese Fries

"This is too simple to be this good. I cannot remember where I first had these but they have been a favorite of my family for years! You will end up cleaning your plate with your fingers."
 
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Ready In:
15mins
Ingredients:
3
Yields:
1 bowl
Serves:
8
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ingredients

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directions

  • Melt the velvetta in a double boiler (pot of boiling water on bottom, bowl on top, velvetta inside bowl). When melted add the green chili's (juice and all).
  • You may like more green chili's or less. Taste it after the first 2 cans and add to your taste. (Ive added 4 cans before!).
  • Serve over baked french fries.
  • (Feel free to just spoon directly into mouth also).

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RECIPE SUBMITTED BY

Im a stay at home mom of 3 (ages 5, 4, and 3). I have a degree (BFA)from Virginia Commonwealth University in Interior Design. I enjoy cooking and learning everything I can about cooking. I just moved to the country and really love it, especially as the leaves change. I have 2 boys and 1 girl. My kids dont really appreciate my cooking yet, they would rather have a peanut butter and jelly sandwich. I know that someday they will and will also eat me out of house and home. I look forward to that actually because a chef (ha ha ha) can only hear "EWWWW!" so many times before their self-esteem starts to suffer. I battle through, learning as I go, awaiting the day I hear "Can I have some more?". <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket">
 
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