Green Goddess Dressing (Vegetarian)
"This is my favorite salad dressing. It has a light but savory flavor, and a beautiful pale green color. From Laurel's Kitchen cookbook. Enjoy!"
photo by AcadiaTwo
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1⁄2 cup yogurt
- 2 tablespoons mayonnaise
- 1⁄4 cup parsley, chopped
- 1 teaspoon chives, chopped
- 1 tablespoon lemon juice
- 1⁄4 teaspoon salt
- 1⁄8 teaspoon garlic, minced
directions
- Place all ingredients in blender and blend until smooth.
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Reviews
-
This is really a delicious salad dressing that is super easy to make. I used freeze dried chives & parsley. I would imagine that fresh herbs would give it a greener color then what I got. Made for Spring 2009 PAC.
RECIPE SUBMITTED BY
I love to read and cook. You can tell which of my cookbooks I use the most because most of those are falling apart. I have a great significant other and two wonderful kids, ages 15 and 18 as of the end of 2008. My favorite cookbook is Vegetarian Pleasures by J. Lemlin, followed closely by Moosewood Cooks at Home by Molly Katzen. I'm currently a full-time student at my local community college.
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
