Green Olive Onion Cream Cheese

"I love this spread on bagels (especially everything bagels), but it is good as a cracker spread, too. Amount of servings is a guess."
 
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photo by Brenda. photo by Brenda.
photo by Brenda.
photo by Brenda. photo by Brenda.
photo by *Parsley* photo by *Parsley*
photo by *Parsley* photo by *Parsley*
Ready In:
5mins
Ingredients:
4
Serves:
8
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ingredients

  • 8 ounces cream cheese, softened (reduced-fat is OK)
  • 12 cup chopped pimento stuffed olive
  • 2 tablespoons finely chopped onions (minced)
  • 1 dash garlic powder (optional)
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directions

  • Mix all ingredients together until well-blended.
  • Chill until needed, but allow to soften a bit before serving.

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Reviews

  1. I love it! I'm always looking for quick snacks and this was Quick! It was so good my bagel was smiling. Thanks for posting. Nick's Mom
     
  2. I served this tasty spread on thin sliced toasted french bread. This was easy to make, very colorful, and went fast on the buffet table. A definite repeat here. Thank you for sharing your recipe.
     
  3. Love it! I used fat free cream cheese and it still tastes great. I'm using it as a veggie dip and it's great! Thanks Parsley!
     
  4. So quick and easy, especially since I whirled everything together in the food processor. This is great on bagels (and everything bagels are my favorite, too). Thanks for sharing.
     
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