Green Olive Spread

Name: Green Olive Spread
Prep time: 15 min
Total time: 15 min
Yield: 2 cups (approximately)
Ingredients: 1 cup pitted green olives; 1/2 cup walnuts; 1/2 cup chopped fresh parsley; 1/2 cup chopped green onion; 1/2 cup chopped white onion; 1/3 cup olive oil; 3 tablespoons fresh lemon juice; 1/4 teaspoon crushed red pepper flakes

Submitted by Miss Annie

"This is an easy, and fast appetizer spread to make. Tastes good served with pita wedges."

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Ready In:: 15mins
Ingredients:: 8
Yields:: 2 cups (approximately)

ingredients

1 cup pitted green olives
¹⁄₂ cup walnuts
¹⁄₂ cup chopped fresh parsley
¹⁄₂ cup chopped green onion
¹⁄₂ cup chopped white onion
¹⁄₃ cup olive oil
3 tablespoons fresh lemon juice
¹⁄₄ teaspoon crushed red pepper flakes

directions

Put all ingredients in a food processor.
Use on/off pulses about 5 times just so everything holds together, but is not pureed.
Serve with pita bread wedges.

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Reviews

Miss Annie, this spread was really good! I was out of walnuts so I substituted toasted almonds. I haven't eaten them with pita chips yet, but this is yummy tasting! Thanks! Oh, and I don't have a food processor, so I used the blender. Not as efficient, but it worked.

Sharon123