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“This is a great sauce to serve over grilled or baked chicken or fish, as well as a wonderful sauce to make tamales with (mix with cooked chicken, pork or tofu).”
READY IN:
10mins
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a food processor, combine all ingredients except stock and puree.
  2. Add enough stock to give your sauce the consistency of a thin gravy.

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