STREAMING NOW: Carnivorous

Green Pepper Steak

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“One of my old standbys,and my definition of comfort food.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 lb round steaks or 1 lb sirloin steak (cut in strips)
  • 14 cup soy sauce (use less if you prefer)
  • 1 tablespoon oil
  • 1 large green pepper (cut in strips)
  • 1 cup water
  • 1 tablespoon cornstarch
  • rice or noodles

Directions

  1. Toss steak with soy sauce.
  2. Brown meat on one side in oil over medium heat.
  3. Add green pepper,cook and stir until meat is completely brown.
  4. Mix water and cornstarch, add to meat and cook and stir until peppers are tender and sauce has thickened.
  5. Serve with rice or noodles.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: