Green Tea Shortbread

Name: Green Tea Shortbread
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 48-72 cookies, 48-72 serving(s)
Ingredients: 1 1/2 cups all-purpose flour; 1/2 cup cornstarch; 1 tablespoon matcha green tea powder; 1/4 teaspoon salt; 1 cup butter, at room temperature; 3/4 cup icing sugar

Submitted by Chef #786930

"A shortbread cookie with Matcha green tea powder."

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Ready In:: 45mins
Ingredients:: 6
Yields:: 48-72 cookies
Serves:: 48-72

ingredients

1 ¹⁄₂ cups all-purpose flour
¹⁄₂ cup cornstarch
1 tablespoon matcha green tea powder
¹⁄₄ teaspoon salt
1 cup butter, at room temperature
³⁄₄ cup icing sugar

directions

Preheat oven to 325 degrees F.
In a medium sized bowl stir together flour, green tea powder, and salt. Set aside.
In a large bowl, beat together butter and icing sugar until fluffy.
Add flour mixture to the butter mixture and slowly blend until crumbly. Knead dough together until a ball forms.
Roll dough out on a floured surface until approximately 1/8 to 1/4 inch thick.
Using a 1 1/2 to 2 inch cookie cutter, cut out cookies and place on a parchment lined cookie sheet approx 1 inch apart.
Bake for 10-15 minutes or until lightly golden in colour.