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Green Tea Thumbprints With Three Different Fillings

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“This is a variation of my Green Tea Cut-Out Cookies. I thought that green tea cookies would go great with a filling of some sort and so I came up with this. I hope youll enjoy these cookies as much as we do! :) Feel free to experiment with the fillings of your choice. Im sure other types of marmalade or jam would be yummy, too. :)”
READY IN:
25mins
YIELD:
24 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. First combine all of the dry ingredients in a big bowl. Then add all of the wet ingredients at once and knead everything into a smooth dough.
  2. Divide dough into 24 portions and roll them into balls (about the size of a walnut). Using one of your fingers or a spoon make an indentation into each thumbprint.
  3. Fill 8 cookies with 1/2 ts of marmalade each, 8 with peanut butter and the other 8 with the red currant jam.
  4. Place them on a paper-lined baking sheet and bake in the pre-heated oven at 180°C/350°F for about 15 minutes or until cookies are slightly browned around the edges and cooked through.

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