Green Tom Mincemeat

Name: Green Tom Mincemeat
Prep time: 2 h
Cook time: 1 h 30 min
Total time: 3 h 30 min
Yield: 13 12 oz, 13 serving(s)
Ingredients: 3 1/2 lbs green tomatoes, pureeded and drained; 3 lbs apples, peeled, pureed and drained; 2 lbs dark brown sugar; 1 lb white sugar; 1 tablespoon cinnamon; 1 teaspoon nutmeg; 1 teaspoon allspice; 1 teaspoon clove (optional); 3 (1 lb) packages seedless raisins; 1/4 cup vinegar

Submitted by Jan Welch

"My revision of my neighbors old recipe, is great to use to make Green Tom Mincemeat cookies."

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Ready In:: 3hrs 30mins
Ingredients:: 10
Yields:: 13 12 oz
Serves:: 13

ingredients

3 ¹⁄₂ lbs green tomatoes, pureeded and drained
3 lbs apples, peeled, pureed and drained
2 lbs dark brown sugar
1 lb white sugar
1 tablespoon cinnamon
1 teaspoon nutmeg
1 teaspoon allspice
1 teaspoon clove (optional)
3 (1 lb) packages seedless raisins
¹⁄₄ cup vinegar

directions

Chop both tomatoes and apples. Puree tomatoes in blender and let stand to let juices drain. Puree apples and rasins also leaving 1 packages of raisins whole. Add sugar, spices and vinegar. (use strained juices to make it easier to puree in blender.
Cook slowly for 1 1/2 hours after it starts to boil. Put in jars and seal.