STREAMING NOW: Feast with Friends

Grilled Barbecued Salmon With "buttery Baste"

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Remember--the key to cooking any fish is not to overcook it. Enjoy!”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Sprinkle salmon with salt, pepper and lemon juice.
  2. Baste with Buttery Baste.
  3. Place on 2 layers of heavy-duty foil.
  4. Place foil over medium coals.
  5. Grill just until salmon begins to flake, basting frequently.
  6. Baste again just before serving.
  7. Serve with Fresh Peas and New Potatoes!
  8. To prepare Buttery Baste: Combine butter, garlic, soy sauce, mustard, Worcestershire sauce and ketcup in small saucepan. Heat until well blended, stirring frequently; do not boil!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: