Grilled Beef Fajitas

"3 ww points From weightwatchers.com"
 
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Ready In:
30mins
Ingredients:
8
Serves:
4
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ingredients

  • 2 medium onions, thickly sliced (Vidalia preferred)
  • 2 medium summer squash, yellow, sliced lengthwise
  • cooking spray (5 one-second sprays)
  • 12 teaspoon salt (to taste)
  • 8 ounces raw lean flank steak
  • 18 teaspoon black pepper (to taste)
  • 12 cup salsa
  • 4 medium fat free tortillas
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directions

  • Preheat grill or grill pan. When hot, grill onion slices until soft and browned, about 5 minutes. Coat squash slices with cooking spray, salt them and grill until soft, about 3 to 5 minutes.
  • Season steak with salt and pepper on both sides; grill until cooked through, about 3 to 6 minutes. Remove from grill and slice into strips against the grain.
  • To assemble fajitas, put 2 tablespoons of salsa on each tortilla. Top each with 1/4 of onions, squash and beef; roll up and serve.

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RECIPE SUBMITTED BY

I am a working mom of a beautiful little girl Keira Lynn. Watching her grow has been such a joy! My husband and I were married in May of 2006 on the beautiful island of Kauai. Since discovering this site, I have been cooking much more and have found some incredible recipes. I absolutely love to cook and try out new recipes, but have a handful of family favorites that I make quite often. My husband loves to cook as much as I do. To avoid anyone monopolizing the kitchen, we have to designate who gets to cook dinner in advance. He specializes in Asian cuisine and I love trying new healthy recipes. <a href="http://www.snugglepie.com"><img border="0" src="http://www.snugglepie.com/ezb/718035.png"></a>
 
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