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Grilled Blue Cheese and Herb Bread on the BBQ

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“Simple dressing up of a loaf of French bread. Wrap it all up in foil and toss it on the grill. From Grill and Barbecue.”
READY IN:
17mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, combine all the ingredients except bread.
  2. Blend well.
  3. Slice bread diagonally, about 3/4" apart without cutting through the bottom of the crust.
  4. Spread the cheese mixture between the slice and on top of the bread.
  5. Wrap the loaf in a sheet of heavy-duty foil and grill about 15 minutes or until heated through, turning occasionally.

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