Grilled Bologna Sandwich

"Recipe courtesy Mercury Burger Bar, Detroit, MI"
 
Download
photo by Food.com photo by Food.com
photo by Food.com
Ready In:
15mins
Ingredients:
8
Serves:
1
Advertisement

ingredients

  • 5 slices garlic bologna, such as Alexander and Hornung
  • 2 tablespoons oil, more if needed
  • 5 slices onions
  • 1 slice swiss cheese
  • 1 onion roll
  • 1 teaspoon mustard
  • 4 pickle chips
  • handful potato chips
Advertisement

directions

  • Slice the bologna into 1/8-inch strips.
  • Oil a flat top grill and cook the bologna on it until it crisps nicely.
  • Saute the onions on the flat top until caramelized.
  • Once caramelized, put the onions on top of the bologna. Add a slice of Swiss cheese.
  • Toast the onion roll. Spread with the mustard, add the bologna, onions and cheese, the pickles and a '"smosh" of potato chips.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Affable Canadian chef Chuck Hughes is a restaurateur and television personality known for his inventive take on comfort food, which he shares on his show, Chuck's Day Off.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes