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Grilled Cheese and Tomato Sandwich

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“A quick and easy hot sandwich...I ate this almost every day when I was in school.”
READY IN:
15mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. In a sauté pan cook onion slice until softened and starting to caramelize.
  2. Butter one side each of the bread slices.
  3. Build sandwich like a traditional grilled cheese, 1 slice bread butter side down, cheese slice, onions and tomato, cheese slice, and bread slice butter side up.
  4. Place in sauté pan over medium heat and cook for 3 minutes.
  5. Flip sandwich over, if you have a panini press now is the time to use it! If not, pressing down firmly with a spatula works well also. Cook for an additional 2 minutes.
  6. Cut in half and sprinkle with sea salt.
  7. Be careful, tomatoes will be hot!

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