Grilled Chicken and Apples With Rosemary

"I got this recipe from a cookbook years ago, and it remains one of my all-time favorite chicken recipes. The meat is so juicy and flavorful, and the apples taste like baked apples. It is such an easy meal to prepare and so delicious."
 
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Ready In:
35mins
Ingredients:
8
Serves:
6
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ingredients

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directions

  • Combine juice, vinegar, oil, rosemary, salt, and pepper in a shallow baking dish or bowl.
  • Add chicken and apples; marinate in refrigerator for at least 30 minutes.
  • Cook chicken on a hot grill (or broiler) for about 20 minutes or until no longer pink, brushing several times with marinade.
  • Cook apples on grill (or under broiler)for last 6 minutes or so, until crispy-tender.

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Reviews

  1. This is a great chicken recipe and the apples are so tender and juicy. I wouldn't change a thing. A real keeper
     
  2. Just made this with fresh fall apples (JonaGolds), fresh rosemary, and organic chicken breasts. It was delicious! The apple slices (1/4" +/-) grilled much faster than the chicken. I marinated it about 1.5 hrs.
     
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