Grilled Chicken and Roasted Red Pepper Roll-Up -South Beach Diet
"From most recent book. Haven't tried"
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
4 rolls
- Serves:
- 4
ingredients
- 18 ounces grilled chicken breasts, thinly sliced, 3- 6 oz breasts
- 3 large roasted red peppers, jar
- 4 leaves red leaf lettuce or 4 leaves green leaf lettuce, large
- 1⁄4 cup reduced-fat feta cheese
- 2 scallions, thinly sliced
directions
- Top lettuce with chicken and peppers. Sprinkle with cheese and scallions.
- Roll up leaves, secure with toothpicks.
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RECIPE SUBMITTED BY
Lizzie_Rodriquez
United States
