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Grilled Chicken-Bacon-Ranch Wraps

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“Keep an eye on the assembled sandwiches while they're on the grill - they burn easily.”
READY IN:
30mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat barbecue to medium heat.
  2. Brush chicken with oil.
  3. Grill 6-8 minutes per side or until chicken is cooked through.
  4. Remove chicken from barbecue and let stand 5 minutes before cutting into thin strips.
  5. Put chicken in a medium bowl. Add cheese, tomato, bacon, and ranch dressing. Toss until all ingredients are evenly coated/distributed.
  6. Spoon mixture evenly down the centre of tortilla. Fold in opposite sides and roll up burrito-style.
  7. Grill wrap, starting seam-side down, on medium low for 4-5 minutes or until golden brown, turning once.

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