Grilled Chicken Basted With Red Horseradish Sauce

“I combined a few recipes to make this "perfect" horseradish marinade! This has tons of flavor and is really easy. It would be a good dipping sauce for chicken too.”
READY IN:
35mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together the first five ingredients.
  2. Reserve half the sauce for basting.
  3. Pour the other half over the chicken in a ziploc bag and marinate for 20 minutes.
  4. Remove chicken from marinade and grill over medium-high heat for about 5 minutes on each side.
  5. Baste with reserved marinade.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: