Grilled Chicken Breasts With Mandarin Orange Salsa

“Chicken with a pepped up citrus salsa. Easy and quick to prepare as well as low fat and delicious! Recipe courtesy of Pillsbury.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat gas grill.
  2. In medium bowl, combine all salsa ingredients and mix well.
  3. Brush oil over both sides of chicken.
  4. Mix together salt, pepper and cayenne and sprinkle over chicken.
  5. Place chicken on grill and cook for 10 to 12 minutes or until chicken is done, turning once.
  6. Place on plates and serve salsa over chicken.

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