Grilled Chicken Salad for Two
- Ready In:
- 40mins
- Ingredients:
- 9
- Yields:
-
2 salads
ingredients
- 2 (6 ounce) boneless skinless chicken breast halves
- 3 cups torn mixed salad greens
- 1 small tomatoes, chopped
- 1⁄4 cup dried cranberries
- 1⁄4 cup shredded cheddar cheese
- 1⁄4 cup sliced olive
- 2 green onions, chopped
- 2 tablespoons chopped walnuts
- 1⁄4 cup Italian dressing
directions
- Grill chicken, covered, over medium heat for 8-10 minutes on each side or until no longer pink.
- Divide salad greens between two serving plates and top with next six ingredients.
- Slice chicken, arrange over salads, and serve with Italian dressing.
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Reviews
-
I made this for my husband and I for supper tonight and it was delicious. I used half fat cheddar and also low fat Italian dressing to cut back on the calories some. I sprinkled the chicken with garlic italian seasoning before grilling it in a pan I had sprayed with low fat cooking spray. I used a mixture of dried cranberries and dried cherries. We both really enjoyed this! It was real pretty as well. Thanks so much!
RECIPE SUBMITTED BY
A Messy Cook
United States
My most important characteristic is this: I am a child of God through the gracious work of Jesus Christ!
I love to be with my family and friends. Interests? Writing, reading, cooking, dancing, teaching, splashing in puddles...I am an English teacher, wannabe children's author, and a bit of a health nut...and I can't stand high pitched squeaky noises.