Grilled Chicken Soup
- Ready In:
- 55mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 2 boneless skinless chicken breasts
- 6 sprigs fresh thyme
- 2 carrots
- 2 celery ribs
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon fresh cracked pepper
- 9 ounces wide egg noodles
- 2 small bay leaves
- 6 cups homemade chicken stock
directions
- Add salt and pepper to the chicken and then addto the grill. Meanwhile add 2 tablespoons of butter to a saute pan. Add the carrots,and celery and cook until soft(medium high heat).
- Add the chicken stock, thyme,salt,pepper, wide egg noodles, a bay leaves. Simmer for 15 mins until the noodles are cooked. Add the chicken which should be cubed in small one inch cubes. Add salt and pepper if the salt and pepper I added are not enough for your tastes.
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RECIPE SUBMITTED BY
I love cooking, my mom did not really allow me to touch the stove so when I moved out I started working in restaurants and just taught myself many techniques and many different kinds of foods.