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grilled chipotle shrimp

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“from the local paper, this is light and easy, quite tasty too”
READY IN:
16mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. preheat grill.
  2. soak bamboo skewers in cold water for 30 minutes, or use metal skewers.
  3. in a blender whisk the first 8 ingredients.
  4. pour into a large bowl and add shrimp, mix well.
  5. grill 2-3 minutes per side.
  6. if you don't want to use skewers you can just add the shrimp to a grill basket.

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