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Grilled Cinnamon Peaches

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“Weight Watchers 2 points”
READY IN:
13mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • butter-flavored cooking spray
  • 12 teaspoon ground cinnamon
  • 4 large peaches, peeled, halved and pitted

Directions

  1. Off heat, lightly coat grill grate with cooking spray; preheat grill to medium-high heat.
  2. Sprinkle cinnamon evenly over cut sides of peaches; lightly coat with cooking spray.
  3. Place peaches on grill, cut side down. Grill until browned and slightly softened, about 5 minutes. (For best results, do not move the peaches during grilling; this will ensure the attractive grill marks and keep the peaches from sticking to the grill.).
  4. Turn peaches over and grill on other side for about 3 minutes more; serve warm. Yields 2 peach halves per serving.

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