Grilled Cowboy Biscuits
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
10 biscuits
- Serves:
- 5
ingredients
- 1 (8 ounce) can biscuits
- 1⁄2 cup bacon fat or 1/2 cup oil
- 1 cup cheddar cheese
- 1 cup cooked potato
- 1 cup scrambled egg
directions
- You can use left over bacon fat and grease each biscuit on both sides in iron skillet, cover and cook until done on one side then turn over and cook other side until done.
- Let cool slightly then fill each biscuit with the above ingredients or just with butter and jelly.
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RECIPE SUBMITTED BY
Hello Everyone ! I'm a Food Service Captain
at a Correctional Facility. Thats what we do is cook. There is nothing better than to tell
other people how to cook and they do all the
work....everyone....have a good day !