Grilled Fish With Tomato-Green Onion Relish
- Ready In:
- 36mins
- Ingredients:
- 17
- Serves:
-
4
ingredients
- 1 tablespoon fresh lime juice
- 2 teaspoons canola oil
- 2 garlic cloves, minced
- 2 teaspoons chili powder
- 3⁄4 teaspoon ground cumin
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon fresh ground black pepper
- 1⁄8 teaspoon ground cayenne pepper
- 1 lb firm white fish fillet
- 8 (6 inch) fat-free whole wheat tortillas
- 4 lime wedges
-
For Relish
- 2 cups chopped tomatoes
- 1⁄4 cup sliced green onion
- 1 jalapeno chile, seeded and minced
- 1⁄4 cup chopped fresh cilantro
- 1 tablespoon fresh lime juice
- 1⁄4 teaspoon salt
directions
- For tacos: Combine first 8 ingredients in a bowl. Add fish; toss to coat. Cover and refrigerate 15 minutes.
- Wrap tortillas in foil. Place fish and tortillas on a grill rack coated with cooking spray. Grill fish, covered with grill lid, over medium-high heat (350° to 400°) 3 minutes on each side or until fish flakes easily with a fork.
- Preparation.
- For relish: Combine ingredients in a medium bowl; stir well.
- Makes about 3 cups of relish.
- Divide fish among tortillas; top with relish. Serve with lime wedges.
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RECIPE SUBMITTED BY
I got married to my high school sweetheart in August 06 at the ripe old age of 21, and my husband Luke and I just moved to Birmingham, AL from Auburn. He's in his second year of dental school at UAB. I have a BFA in Graphic Design, and I'm a designer at Time Inc and doing freelance design work on the side. I'm planning to go to grad school for a Master's of Fine Arts in Book Arts some time or another. I had deferred because I think the timing will be better once Luke gets out of school and perhaps I might not need to commute the hour over there.
Getting married and getting HALF of a refrigerator instead of sharing one with seven other girls really ignited a cooking fire in me!
Lately I've been trying to cut out the sugar, which is hard, because Luke likes sugary pancakes and cereal, and because I like baking things. I need to quit baking! Trying to lose the newlywed nine so I can fit into my winter clothes.