Grilled Garlic Scapes

"Try this with any meat BBQ. Edit on July 17: I made this for the first time for my husband & myself last weekend - it was delicious! I combined the leftovers with a foil wrapped mixed veggie packet on the BBQ the next day & they were just as good or maybe even better! "
 
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Ready In:
15mins
Ingredients:
4
Serves:
4
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ingredients

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directions

  • Cut scapes into pieces about 2 inches long& place onto a large sheet of foil wrap.
  • Sprinkle liberally with olive oil; season to taste with salt& pepper.
  • Bundle up the foil& grill for about 10 minutes or until soft& golden.

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RECIPE SUBMITTED BY

In the words of Tracy Byrd, "I'm from the country & I like it that way"!! On May 1, 2008 my husband and I started a new adventure. We'll be living in a 37 foot RV while our new home is under construction. Its out in the country on a dead end dirt road with lots of trees. For the next 4 months or so, most meals will be cooked on the BBQ and life will be full of challenges! We love spending quality time with our friends & family - especially the grandkids!! The photo is 4 generations - my 84 year old mother, myself, my daughter & my youngest granddaughter - taken at the end of 2006. I've participated in many contests & events here on Zaar but this is the first banner that I've posted. My thanks to Dreamgoddess for hosting the contest & SusieD for the banner design! <img src="http://i48.photobucket.com/albums/f249/Dreamgoddess555/Narrow1-1.jpg">
 
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