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Grilled Grouper Sandwich and Chipotle Tartar Sauce

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“Florida grouper sandwiches with a chipotle kick”
READY IN:
20mins
SERVES:
4
YIELD:
4 Sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. To make the tartar sauce, combine first 5 ingredients in a small bowl. Cover and chill 3 hours.
  2. Sprinkle grouper with lemon pepper. Grill fillets, covered with grill lid, over medium-high heat (350° to 400°) 4 minutes on each side or until fish flakes with a fork. Place each fillet on a Kaiser roll. Top with Chipotle Tartar Sauce, tomato, onion, and cabbage.

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