Grilled Ham and Cheese Sandwich With Pineapple

“Okay, ham, cheese and pineapple what a wonderful combination! This recipe was printed in Food Everyday, March 2005.”
READY IN:
15mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. On the sandwich bread, layer cheese, ham, pineapple, basil and a second slice of cheese; top with remaining bread.
  2. Melt the butter in a heavy skillet over medium heat.
  3. When butter is melted, place sandwich in skillet and cook until golden, 2 to 3 minutes.
  4. Flip the sandwich and cook another 2 to 3 minutes or until second side is golden and cheese is melted.
  5. Enjoy!

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