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Grilled Honey Mint Cantaloupe

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“This is so good!”
READY IN:
20mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Preheat grill to about med-low.
  2. Heat butter and honey together in a saucepan.
  3. Stir in the mint.
  4. Thread melon on skewers.
  5. Baste with sauce.
  6. Grill on lightly oiled grill 5-7 minutes, turning often.
  7. Can be served warm or room temperature.

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