Grilled Lamb With Brown Sugar Glaze

Name: Grilled Lamb With Brown Sugar Glaze
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2-3 serving(s)
Ingredients: 4 -6 lamb chops; 1/4 cup brown sugar; 2 teaspoons ground ginger; 2 teaspoons dried tarragon; 1 teaspoon ground cinnamon; 1 teaspoon black pepper; 1 teaspoon garlic powder; 1/2 teaspoon salt

Submitted by surus

"An interesting blend of flavors that yields a delicious, succulent lamb chop. This will have you gnawing the bones! I served this with sauteed spinach with feta."

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Ready In:: 15mins
Ingredients:: 8
Serves:: 2-3

ingredients

4 -6 lamb chops
¹⁄₄ cup brown sugar
2 teaspoons ground ginger
2 teaspoons dried tarragon
1 teaspoon ground cinnamon
1 teaspoon black pepper
1 teaspoon garlic powder
¹⁄₂ teaspoon salt

directions

Combine all rub ingredients.
Rub liberally into lamb chops.
Cover and refrigerate for at least an hour.
Brush grill with oil and set heat to high.
Grill chops uncovered 5-10 minute per side depending on thickness and desired doneness.

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Reviews

Oh my God amazing recipe could use the rub for other meats

Bonnie Cunzolo
This is excellent, I used this glaze on 12 french cutlets that we put on the barbecue for part of our Christmas dinner. Everyone raved over the flavours. Thanks for sharing.

ltdsaloon16r