“For the grill, or can be broiled.”
READY IN:
27mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Sprinkle dill, pepper, salt and garlic powder over salmon.
  2. Place in shallow glass pan.
  3. Mix sugar, chicken boullion, oil, soy sauce, and green onions.
  4. Pour over salmon.
  5. Cover and chill for 1 hour, turn once.
  6. Drain and discard marinade.
  7. Put on grill on med heat, place lemon and onion on top.
  8. Cover and cook for 15 minutes, or until fish is done.

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