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Grilled Mahi Mahi Tacos

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“200 Easy Mexican Recipes makes 8. Serve with citrus salsa”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Brush fillets with oil on both sides. Season with salt and pepper. Grill fillets until opaque. Transfer to a cutting board and cut in bite sized pieces.
  2. To build tacos, divide fish equally among tortillas. Top with cabbage and citrus salsa.

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