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Grilled Marinated Flank Steak

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“365 Easy Low Calorie Recipes”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Trim steak. Place in a shallow pan and prick with a fork.
  2. Add remaining ingredients and turn steak to coat.
  3. Let marinate at room temperature for 30-60 minutes, turning once or twice.
  4. Prepare grill or broiler.
  5. Remove steak from marinade and pat dry.
  6. Grill or broil, turning once, 10-14 minutes.
  7. Let stand 5 minutes before carving.

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