Grilled Orange-Ginger Salmon
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1⁄4 cup orange marmalade
- 1⁄4 cup soy sauce
- 2 teaspoons white wine vinegar
- 1 garlic clove, minced
- 1 tablespoon fresh ginger, peeled and grated or 1/2 teaspoon powdered ginger
- fresh ground black pepper
- 1 lb salmon
directions
- Combine first six ingredients.
- Marinade salmon in mixture for 4 hours or longer, of desired.
- Be sure to proportionately increase marinade with larger fillets of salmon.
- Grill medium-well until fish easily separates with fork.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Registered Dietitian
Nutrition Coach
Master of Science in Health Science/Adult Fitness