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“I made this up one day because of a sandwich I had at a restaurant. I hope you enjoy it!”
READY IN:
21mins
SERVES:
8
YIELD:
8 sandwiches
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Spread each slice of bread with pesto mayo. Make more if needed.
  2. Lay cheese, meat and pepper slices on top of half of the bread slices and top with a piece of pesto/mayo bread.
  3. Grill on medium heat till heated through and lightly golden brown.

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