Grilled Peach and Prosciutto Appetizers

“This is another one of my husbands fun recipes. It's especially fun, because he does all the work! Not unlike melon and prosciutto, only warmed. Nectarines also are very good in this "recipe".”
READY IN:
18mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

  • 4 firm ripe peaches, peeled and quartered
  • 16 slices prosciutto
  • toothpick

Directions

  1. Wrap each peach quarter with prosciutto so that it goes around twice.
  2. Secure with toothpick.
  3. Grill until prosciutto has browned a bit.
  4. Cool slightly before eating.

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