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“From Cooking for 2 magazine. From someone named Stacie Simpson of Texas. Post here for safe keeping.”
READY IN:
20mins
SERVES:
2
YIELD:
2 Sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small microwave-safe bowl; combine the first seven ingredients. Cover and microwave on high until heated through. Spread two slices of bread with meat mixture; sprinkle with cheese. Top with remaining bread.
  2. Butter outsides of sandwiches. Cook in a preheated sandwich maker according to manufacturers directions until golden brown and cheese is melted.

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