“Tried this the other day and they were delicious and very juicy! Prep time does not include 2 hour marinating time.”
READY IN:
25mins
SERVES:
4
YIELD:
4 chops
UNITS:
US

Ingredients Nutrition

  • 1 cup orange juice
  • 14 cup olive oil
  • 1 teaspoon all purpose Greek seasoning
  • 2 tablespoons lime juice
  • 4 pork chops, boneless, 1 inch

Directions

  1. Mix first 4 ingredients in a bowl. Place pork chops in a glass baking dish. Pour marinade over them, turn chops to coat both sides. Cover with plastic wrap and refrigerate at least 2 hours.
  2. Preheat outdoor gas grill to very hot. Remove chops from marinade and discard marinade. Place chops on grill and cook 8 minutes on first side with grill cover open. Turn chops and cook 5 more minutes with grill cover closed.

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