Grilled Potatoes
photo by Nimz_
- Ready In:
- 45mins
- Ingredients:
- 7
- Yields:
-
6 pouches
- Serves:
- 6
ingredients
- 1 cup Miracle Whip
- 3 garlic cloves, minced
- 1⁄2 teaspoon paprika
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
- 3 baking potatoes, cut into 1/4 inch slices
- 1 large onion, sliced
directions
- Mix dressing and seasonings in large bowl until well blended.
- Stir in potatoes and onions to coat; divide into 6 foil pouches.
- Grill over medium heat/coals 25-30 minutes.
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Reviews
-
Wowie kazowing sis boom-bah! We LOVED these babies, and my usually mild-mannered hubby gave it a hearty thumbs-up! I followed the recipe as written except for adding MORE garlic and coarsely chopping the onion, oh, and we used MORE potatoes for this crew. AND the leftovers are even BETTER the second time around. This one goes right into my KEEPER binder on the bookshelf, Rhonda! *Aus/NZ Swap March 08*
RECIPE SUBMITTED BY
<p>I live in Carrollton, Texas, a suburb north of Dallas.</p>
<p><br />I enjoy cooking, gardening, swimming, scrapbooking, rubber stamping and spending time with my husband, Tony, and daughters, Giovanna-10 and Arianna-9. I enjoy cooking lots of Italian dishes, especially risotto. I also enjoy baking cakes and cookies. <br /> <br />I like to travel and a few of my favorite vaction spots are The Outer Banks, St. John, Hot Springs, and snorkeling off Mexico. One day, I am hoping to travel to Europe and visit Italy, Germany, Asia and the Ukraine. <br /> <br />I have my own photography business-- www.rhondacinellophotography.com <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /><a target=_blank href=http://s7.photobucket.com/albums/y254/Missymop/?action=view?t=metermaids.jpg><img alt=Photobucket src=http://i7.photobucket.com/albums/y254/Missymop/metermaids.jpg border=0 /></a></p>