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Grilled Potatoes

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“From foodnetwork.com. Courtesy of Paula Deen.”
READY IN:
20mins
SERVES:
2-4
YIELD:
2 potatoes
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat and grease grill. Boil potatoes in water for 6 minutes, until slightly cooked but raw in center. Strain potatoes in a colander. Place potato slices on grill. Using a pastry brush, apply butter and sprinkle each slice with House Seasoning. Grill potato slices for 4 to 5 minutes and flip slices, repeating with butter and House Seasoning. Cook untli grilled through. House Seasoning: Combine salt, pepper and garlic powder in a small bowl.

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