Grilled Prosciutto Asparagus
- Ready In:
- 28mins
- Ingredients:
- 3
- Serves:
-
24
ingredients
- 1⁄2 lb thinly sliced prosciutto
- 4 ounces fresh goat cheese (1 log)
- 1 lb fresh asparagus, trimmed
directions
- Cut prosciutto slices in half; spread with cheese. Wrap a prosciutto piece around each asparagus spear; secure ends with toothpicks. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack.
- Grill, covered, over medium heat for 6-8 minutes or until prosciutto is crisp, turning once. Discard toothpicks.
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RECIPE SUBMITTED BY
Lizzie_Rodriquez
United States