Grilled Quail With Rose Petals

"Found this stunning recipe on taste.com.au while looking for quail recipes. http://www.taste.com.au/recipes/6635/grilled+quail+with+rose+petals the picture at original link is stunning!"
 
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Ready In:
6hrs 25mins
Ingredients:
9
Serves:
8
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ingredients

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directions

  • Place half the garlic, 1 1/2 teaspoons cinnamon, the cumin, rosewater and 2 tablespoons each of lemon juice and oil in a glass dish. Stir to combine. Add quail and refrigerate overnight.
  • Preheat a grill or barbecue plate to high. Remove quail from marinade and grill quail for 2-3 minutes each side, basting with marinade, until cooked through.
  • Place jam, remaining garlic, cinnamon, lemon juice and oil in a pan over low heat and cook very gently, stirring until combined and heated through.
  • Serve quail with a little sauce and scatter with rose petals.

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RECIPE SUBMITTED BY

Well, I am very passionate about cooking and love discovering new recipes. I love participating in the events since I'm always finding new recipes that I wouldn't have found on my own. My housemates and boyfriend all enjoy our food adventures and I love to leave people positive reviews and nice ish photos.
 
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