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Grilled Rosemary Beef Tenderloin

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“Grill Mates Montreal Steak Seasoning, rosemary and parsley give tenderloin steaks sensational flavor that's good enough for company.”
READY IN:
1hr 17mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 beef tenderloin steaks or 4 filet mignon, 1/2-inch thick
  • 1 12 teaspoons mccormick grill mates McCormick's Montreal Brand steak seasoning or 1 12 teaspoons mccormick grill mates 25% less sodium McCormick's Montreal Brand steak seasoning
  • 3 tablespoons olive oil
  • 2 teaspoons mccormick parsley flakes
  • 2 teaspoons mccormick rosemary, crushed

Directions

  1. Sprinkle steaks with Steak Seasoning. Mix olive oil, parsley and rosemary; brush over steaks. Refrigerate 30 minutes to 1 hour.
  2. Grill over high heat 4 to 6 minutes per side or until desired doneness.

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