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Grilled Rosemary Pork Chops

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“I always hated pork chops, but my husband loved 'em, so I came up with this. I'm now madley in love with pork chops.”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix oil, vinegar, garlic, rosemary, salt, & pepper, and brush on chops. Refrigerate at least 30 minutes or as long as overnight.
  2. Preheat grill (I just use my little on-the-counter fake George Foreman grill).
  3. Grill 5-8 minutes on each side, depending on thickness. Let rest 1-2 minutes before serving.

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