“This is so good. The salmon doesn't taste fishy. I got this recipe in New Brunswick.”
READY IN:
1hr 16mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients.
  2. Place 4 salmon steaks in a shallow pan and pour the marinate over.
  3. Marinate 30 minutes or 1 hour in refrigerator, turning once.
  4. Place fish on grill 4 inches from heat.
  5. Grill 5 to 7 minutes on each side or until fish flakes easily when tested with a fork and pulls away from the central bone. Baste with marinate during cooking.

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