STREAMING NOW: No Reservations

Grilled Salmon With Ginger Honey Glaze

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A tasty grilled salmon recipe from Cooking Light. Serve with grilled veggies.”
READY IN:
20mins
SERVES:
4
YIELD:
4 filets
UNITS:
US

Ingredients Nutrition

Directions

  1. Sprinkle salmon with salt and pepper. Combine teriyaki sauce and honey and pour evenly over the salmon. Spread ginger over the top. Let stand 5-10 minutes.
  2. Meanwhile, heat grill.
  3. Place salmon, skin side up, on grill. Grill 5 minutes over high heat. Turn gently, reduce heat to medium, and grill 7-10 minutes or until salmon is just cooked through. Remove skin before serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: